Kamado Joe 5.5 quart cast iron Dutch oven
Kamado Joe 5.5 quart cast iron Dutch oven and lid. The cast iron Dutch oven has long been a "go to" piece of cookware for outdoor chefs.
Kamado Joe 5.5 quart cast iron Dutch oven and lid. The cast iron Dutch oven has long been a go to piece of cookware for outdoor chefs. With its thick walls and tight-fitting lid, this Dutch oven is great for cooking soups, stews, chili and even cobblers. With proper care, this valuable accessory will last a lifetime.
Cooking Tips and Instructions:
The Kamado Joe Cast Iron Dutch Oven is especially made for your Kamado Joe grill; however, it can also be used inside the home on your induction, ceramic, electric and gas cook-tops and oven.
Cleaning and Care:Hand wash with mild, soapy water. Dry immediately. Lightly coat with vegetable oil after each use. Never wash in a dishwasher Set the cast iron Dutch oven on the grill grate with heat deflectors inside the grill. You may experience some sticking with new cookware, so use a little oil when cooking. Use wood or hi-temp silicone utensils. Handles get hot, so always grab with oven mitts. Use trivets to protect counter-tops from hot cookware. Never place in a microwave oven
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